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Dark Chocolate Sauce

sweet.chef's picture
<p><a href="http://www.flickr.com/photos/vegan-baking/4276817667/">Image Credit</a></p>
Ingredients
  Dark chocolate 4 Ounce (125 Gram Of Best Quality, With 70% Cocoa Solids)
  Milk 3 1⁄2 Fluid Ounce (100 Milliliter)
  Whipping cream 4 Tablespoon
  Caster sugar 2 Tablespoon
  Unsalted butter 3⁄4 Tablespoon, cut into small pieces
Directions

Chop the chocolate using a knife or food processor and place in a heatproof bowl.
Put the milk, cream and sugar into a pan and bring to the boil.
Pour onto the chopped chocolate, whisking briskly.
Add the butter piece by piece and mix to a smooth, shiny sauce.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Boiled
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
0 Minutes

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