You are here

Pears With Caramel Sauce

admin's picture
Ingredients
  Pears 36 Ounce
  Sugar 1 Tablespoon
  Ground cinnamon 1 Dash
  Water 1⁄2 Cup (8 tbs)
  Caramels 10 Ounce
  Butter/Margarine 2 Tablespoon
  Rum 2 Tablespoon
  Water 1 Tablespoon
  Ground cinnamon 1⁄2 Teaspoon
  Sweetened whipped cream/Whipped topping 1 Tablespoon
Directions

Set Power Select at HIGH.
Core pears and peel skin 1 -inch from top.
Combine sugar and dash cinnamon; sprinkle inside pears.
In oblong baking dish, arrange pears; sprinkle with water.
Heat, covered, 8 to 9 minutes or until pears are tender, cool or chill.
Just before serving, in glass bowl, combine caramels, butter, rum, water and cinnamon; heat 2 to 3 minutes, stirring twice until smooth.
Spoon sauce over pears; top with sweetened whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Dessert
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Pear
Interest: 
Party
Preparation Time: 
20 Minutes
Cook Time: 
15 Minutes
Ready In: 
35 Minutes
Servings: 
6

Rate It

Your rating: None
4.03182
Average: 4 (11 votes)