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Raisin Sauce For Ham Steak

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Ingredients
  Water 1⁄2 Cup (8 tbs)
  Orange juice 1⁄3 Cup (5.33 tbs)
  Raisins 1⁄3 Cup (5.33 tbs)
  Currant jelly 1⁄3 Cup (5.33 tbs)
  Ground allspice 1⁄8 Teaspoon
  Cornstarch 1 Tablespoon
Directions

Combine water, orange juice, raisins, jelly, allspice and cornstarch in 2-cup glass measure.
TO HEAT BY TIME Set Power Select at HIGH for 5 to 6 minutes, or until sauce is thickened, stirring occasionally.
TO HEAT BY INSTA-MATlC Cover glass measure completely with plastic wrap; heat on COOK 8.
Stir before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Raisin
Interest: 
Party

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Average: 3.9 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 525 Calories from Fat 4

% Daily Value*

Total Fat 0.5 g0.77%

Saturated Fat 0.07 g0.36%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 9.3 mg0.4%

Total Carbohydrates 130 g43.4%

Dietary Fiber 2.7 g10.6%

Sugars 102.5 g

Protein 2 g5%

Vitamin A 3.4% Vitamin C 71.6%

Calcium 4.4% Iron 7.8%

*Based on a 2000 Calorie diet

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Raisin Sauce For Ham Steak Recipe