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Horseradish Cream Sauce

Barbecue.Master's picture
Ingredients
  Thick cream 300 Milliliter
  Lemon juice 2 Tablespoon
  Bottled horseradish 1⁄4 Cup (4 tbs)
  Dry mustard 1⁄2 Teaspoon
Directions

Beat cream until soft peaks form.
Stir in combined lemon juice, horseradish and mustard.
Refrigerate, covered, until ready to serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Side Dish
Dish: 
Sauce
Ingredient: 
Horseradish

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