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Ham Steak With Raisin Sauce

Microwave.Lady's picture
Ingredients
  Water 1⁄2 Cup (8 tbs)
  Raisins 1⁄3 Cup (5.33 tbs)
  Currant jelly 1⁄3 Cup (5.33 tbs)
  Grated orange peel 1⁄2 Teaspoon
  Ground allspice 1 Dash
  Cornstarch 1 Tablespoon
  Orange juice 1⁄3 Cup (5.33 tbs)
  Ham steak 1 Pound (1 Inch Thick)
Directions

In glass bowl, combine water, raisins, jelly, orange peel and allspice.
Heat at high3 to 4 minutes; stir once.
Blend cornstarch with orange juice.
Stir into sauce.
Heat at high1 minute, or until sauce is thickened; stir once.
In oblong baking dish, heat ham at high6 to 7 minutes, turning ham over.
Pour raisin sauce over ham; heat at medium-high1 minute.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Baked
Dish: 
Salad
Ingredient: 
Raisin
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes
Servings: 
6

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Your rating: None
4.025
Average: 4 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 184 Calories from Fat 26

% Daily Value*

Total Fat 3 g4.4%

Saturated Fat 0.84 g4.2%

Trans Fat 0 g

Cholesterol 52.2 mg17.4%

Sodium 45.4 mg1.9%

Total Carbohydrates 22 g7.3%

Dietary Fiber 0.48 g1.9%

Sugars 17.1 g

Protein 17 g34.1%

Vitamin A 0.6% Vitamin C 12.8%

Calcium 2.1% Iron 4%

*Based on a 2000 Calorie diet

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Ham Steak With Raisin Sauce Recipe