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Seafood Sauce

Ingredients
  Mayonnaise 1⁄3 Cup (5.33 tbs)
  Tomato sauce 1⁄4 Cup (4 tbs)
  Worcestershire sauce 1⁄2 Teaspoon
  Lemon juice 1 1⁄2 Teaspoon
  Cayenne pepper/Chilli 1 Dash
Directions

Combine mayonnaise with tomato sauce, Worcestershire sauce, lemon juice, cayenne pepper and salt and pepper to taste.
Serve with any desired combination of seafood.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Dish: 
Sauce
Ingredient: 
Mayonnaise
Preparation Time: 
2 Minutes

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4.308335
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 554 Calories from Fat 520

% Daily Value*

Total Fat 58 g88.9%

Saturated Fat 5.3 g26.3%

Trans Fat 0 g

Cholesterol 52.4 mg17.5%

Sodium 371.7 mg15.5%

Total Carbohydrates 7 g2.2%

Dietary Fiber 1 g4.1%

Sugars 3.6 g

Protein 0.85 g1.7%

Vitamin A 9.1% Vitamin C 19.8%

Calcium 1.2% Iron 3.5%

*Based on a 2000 Calorie diet

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Seafood Sauce Recipe