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Crab In Spicy Tomato Sauce

Chef.Foodie's picture
Ingredients
  Catsup 1 Cup (16 tbs)
  Hot water 1⁄2 Cup (8 tbs)
  Whole cloves 2
  Seasoned salt 1⁄2 Teaspoon
  Thyme leaves 1⁄4 Teaspoon
  Sugar 1⁄4 Teaspoon
  Worcestershire 1 1⁄2 Teaspoon
  Prepared horseradish 1⁄2 Teaspoon
  Bay leaf 1
  Cooked crab 2 Pound, cleaned and cracked (1 Large One, Oungeness)
Directions

In a 1 1/2 to 2-quart microwave-proof dish, stir together catsup, water, cloves, salt, thyme, sugar, Worcestershire, horseradish, and bay leaf.
Microwave, uncovered, on HIGH (100%) for 2 minutes (stirring after 1 minute) or until bubbly.
Add crab pieces.
Microwave, uncovered, on HIGH (100%) for 2 minutes or until heated through.
Spoon into individual bowls.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Oceanian
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Crab
Interest: 
Quick, Healthy
Cook Time: 
5 Minutes
Servings: 
2

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