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Shrimp in Lemon Garlic Sauce

2kidscooking's picture
Shrimp With Lemon Garlic Sauce recipe is a healthier version of shrimp scampi. It replaces all that butter with a reduced broth. It’s really tasty and it’s actually kinda healthy. your kids will enjoy Shrimp With Lemon Garlic Sauce if they love shrimps and if they don't they will fall in love with shrimps after trying out this recipe.
  Shrimp 1 Pound, peeled and deveined
  Garlic 3 Clove (15 gm)
  Lemon juice 1⁄4 Cup (4 tbs)
  Italian seasoning 1 Tablespoon
  Chicken broth 1 Cup (16 tbs)
  Olive oil 2 Teaspoon

1. Rinse and pat dry the shrimp. Next, heat up a pan with the olive oil.
2. Once the oil is hot, add the garlic and cook until fragrant, just a few seconds.
3. Then, add the shrimp, cooking and stirring until all of the shrimp are pink.
4. As each shrimp turns pink, remove it from the pan an put it in a bowl.
5. When all the shrimp is done, add the remaining ingredients to the pan and simmer until the liquid reduces by half.
6. Once the sauce is reduced, pour it over the shrimp and you’re ready to serve!

NOTE: Do not over cook the shrimp or they’ll get rubbery.

Recipe Summary

Difficulty Level: 
Side Dish
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
A chance to fall in love with shrimps again! This recipe will make the kids want to love this version as this is tastier! See the video on how to get this lemony shrimp going!

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Nutrition Rank

Nutrition Facts

Serving size

Calories 162 Calories from Fat 40

% Daily Value*

Total Fat 4 g6.9%

Saturated Fat 0.72 g3.6%

Trans Fat 0 g

Cholesterol 172.4 mg57.5%

Sodium 785.1 mg32.7%

Total Carbohydrates 6 g2%

Dietary Fiber 0.14 g0.56%

Sugars 1.7 g

Protein 24 g47.2%

Vitamin A 4.2% Vitamin C 17.4%

Calcium 6.7% Iron 15.6%

*Based on a 2000 Calorie diet

Shrimp In Lemon Garlic Sauce Recipe Video