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Super Bowl Fiery Hot Wing Sauce

bettyskitchen's picture
Ingredients
  Butter 1⁄4 Cup (4 tbs)
  Finely chopped onion 1⁄4 Cup (4 tbs)
  Minced garlic 4 Clove (20 gm)
  Dried chives/1 tablespoon chopped fresh chives. 1 Teaspoon
  Hot pepper sauce 1⁄2 Cup (8 tbs) (You May Use Anywhere From 1/3 Cup To ¾ Cup For Desired Taste)
  Salt 1 Pinch
Directions

In a small saucepan, melt ¼ cup butter over medium heat. Add ¼ cup finely chopped onion, 4 cloves minced garlic, and 1 teaspoon dried chives. Reduce heat to low and cook until onions are clear. Remove from heat. Add ½ cup hot pepper sauce and a dash of salt. Stir until combined. This form of the hot wing sauce is a little chunky. Use a hand blender (or electric mixer) to blend sauce until smooth. The sauce will change to a bright orange color that is typical of hot wing sauce. I hope you can use this Super Bowl Blazin' Hot Wing Sauce with your Super Bowl Boneless Hot wings! I hope you enjoy the playoffs and the Super Bowl! --Love, Betty

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Spicy
Method: 
Stir Fried
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Chive, Milk Product
Treat your football-freak friends to a blazing hot sauce and buffalo wings on this big game day. Betty’s tried-and-tested hot and spicy wing sauce is the ultimate fan-pleaser. This fiery, sour-spicy wing sauce is so sizzling that no one will want to pass. Stream the video recipe and get making it at home.

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