Broccoli with Lemon Ginger Sauce
|Mayonnaise||1⁄2 Cup (8 tbs)|
|Heavy cream||2 Tablespoon|
|Lemon juice||2 Tablespoon|
|Ground ginger||1⁄4 Teaspoon|
|White pepper||To Taste|
1. Wash and cut broccoli into spears. Steam to desired tenderness. Prepare sauce while steaming.
2. Mix mayonnaise, cream, lemon juice, ginger, salt and pepper. Heat slowing and stirring constantly, in a double broiler or over very low heat.
3. Pour sauce over broccoli and serve as desired.