Quick Cheese Sauce
|Processed american cheese||1⁄2 Pound, chopped or grated (2 Cups)|
|Milk||1⁄2 Cup (8 tbs)|
Melt cheese in top part of double boiler over hot water.
Add milk and stir until well blended.
Preparation Time:5 Minutes
Cook Time:5 Minutes
Ready In:10 Minutes