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Ten Minute Tomato Sauce

21st.Century.Chef's picture
Ingredients
  Onion 1 Small
  Apple 1 Small
  Butter/Margarine 1 Ounce
  Tomato puree 4 Ounce (1 Small Tube Or Can)
  Cornflour 2 Teaspoon (Leveled)
  Water 1⁄2 Pint
  Salt To Taste
  Pepper To Taste
Directions

Peel and grate both onion and apple.
Heat butter or margarine and fry onion for a few minutes, then apple.
Add tomato puree, cornflour blended with water and seasoning.
Bring to the boil, and stir until smooth.
Simmer gently for about 10 minutes, taste and re-season.
Add sugar if wished.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Simmering
Dish: 
Sauce
Ingredient: 
Tomato
Interest: 
Quick
Preparation Time: 
480 Minutes
Cook Time: 
20 Minutes
Ready In: 
500 Minutes

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