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Bourbon-Orange Bbq Sauce

Barbecue.Master's picture
Ingredients
  Vegetable oil 1⁄4 Cup (4 tbs)
  Onion 1 Large, minced
  Bourbon 2⁄3 Cup (10.67 tbs)
  Ketchup 2⁄3 Cup (10.67 tbs)
  Cider vinegar 1⁄2 Cup (8 tbs)
  Fresh orange juice 1⁄2 Cup (8 tbs)
  Maple syrup 1⁄2 Cup (8 tbs) (Real)
  Dark molasses 1⁄3 Cup (5.33 tbs)
  Worcestershire sauce 2 Tablespoon
  Salt To Taste
  Pepper To Taste
Directions

Heat oil in a large saucepan.
Add onions and cook for about 10 minutes or until golden.
Add remaining ingredients and bring to a simmer, stirring frequently.
Reduce heat to low and cook until mixture thickens, about 40 minutes.
Use as a glaze or continue to simmer until very thick and use as a serving sauce for pork or chicken.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Ingredient: 
Orange

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