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Cranberry Basting Sauce

Barbecue.Master's picture
Ingredients
  Jellied cranberry sauce 1 Cup (16 tbs)
  Grenadine syrup 2 Tablespoon
  Hot sauce 1⁄2 Teaspoon
  Freshly ground pepper 1⁄2 Teaspoon
Directions

Place all ingredients in a medium saucepan and heat over medium-low heat to melt the cranberry sauce.
Use to glaze turkey or chicken during rotating.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Cranberry

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 405 Calories from Fat 1

% Daily Value*

Total Fat 0.08 g0.13%

Saturated Fat 0.02 g0.12%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 228.3 mg9.5%

Total Carbohydrates 104 g34.7%

Dietary Fiber 3.9 g15.4%

Sugars 68 g

Protein 0.29 g0.58%

Vitamin A 1.2% Vitamin C 1.7%

Calcium 1.3% Iron 4.2%

*Based on a 2000 Calorie diet

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Cranberry Basting Sauce Recipe