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Herbed Tomato Sauce

Barbecue.Master's picture
Ingredients
  Tomatoes 1 Kilogram, chopped
  Onion 1 , chopped
  Garlic 1 Clove (5 gm), crushed
  Carrot 1 , chopped
  Oil 2 Tablespoon
  Sugar 1 Teaspoon
  Chicken stock 1⁄4 Cup (4 tbs)
  Worcestershire sauce 3 Teaspoon
  Dried basil leaves 1⁄2 Teaspoon
  Oregano leaves 1⁄2 Teaspoon, dried
Directions

Saute onion, garlic and carrot in oil 5 minutes.
Stir in tomatoes, sugar, stock, Worcestershire sauce and herbs, bring to boil, reduce heat, cover, simmer 30 minutes.
Puree mixture in blender or push through sieve.
Return mixture to pan, bring to boil, reduce heat, simmer further 15 minutes uncovered.
Store for up to a week, covered, in refrigerator.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Dish: 
Sauce
Ingredient: 
Tomato

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 592 Calories from Fat 292

% Daily Value*

Total Fat 33 g51%

Saturated Fat 4.5 g22.3%

Trans Fat 0 g

Cholesterol 1.8 mg0.6%

Sodium 333 mg13.9%

Total Carbohydrates 71 g23.7%

Dietary Fiber 17.2 g68.8%

Sugars 42.5 g

Protein 13 g26.2%

Vitamin A 376.2% Vitamin C 243.5%

Calcium 23.2% Iron 29.1%

*Based on a 2000 Calorie diet

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Herbed Tomato Sauce Recipe