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White Cheese Sauce

21st.Century.Chef's picture
Ingredients
  Basic white sauce 1 Cup (16 tbs)
  Freshly grated parmesan cheese/Freshly grated romano cheese 1⁄4 Cup (4 tbs)
  Worcestershire sauce 1 Dash (To Taste)
  Dry sherry 1 Tablespoon
  Salt To Taste
  Black pepper To Taste, freshly ground
Directions

Stir the cheese into the hot sauce.
Add the remaining ingredients.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Side Dish
Dish: 
Sauce
Ingredient: 
Cheese
Preparation Time: 
5 Minutes
Cook Time: 
12 Minutes
Ready In: 
17 Minutes

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Average: 4.5 (16 votes)