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Basic Cranberry Sauce

fast.cook's picture
Ingredients
  Sugar 2 Cup (32 tbs)
  Water 1⁄4 Cup (4 tbs)
  Cranberries 1 Pound (fresh)
  Orange 1 Medium
Directions

In large glass bowl, combine sugar and water.
Heat at high3 to 4 minutes, or until sugar is dissolved; stir once.
Add cranberries and heat, covered, at high5 to 6 minutes, or until berries are soft.
TO COMPLETE: Grate peel from orange and squeeze juice.
Add peel and juice to cranberries.
Mash berries with masher or stir well to crush; cool slightly.
If desired, add additional sugar to taste; chill before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Boiled
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Cranberry
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes
Servings: 
4

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