Thick Meat Barbecue Sauce
|Butter/Margarine||1⁄2 Cup (8 tbs)|
|Minced onion||1⁄3 Cup (5.33 tbs)|
|Granulated sugar||1 Teaspoon|
|Lemon juice||2 Tablespoon|
|Bottled thick meat sauce||1 Teaspoon|
|Hot water||1⁄2 Cup (8 tbs)|
Melt butter; add onion and simmer until tender.
Add remaining ingredients, and heat.
Baste broiled chicken with sauce, while broiling, keeping sauce warm.
Serve remaining sauce with broilers.