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Low Fat Dill And Sour Cream Sauce

Healthycooking's picture
Ingredients
  Non fat sour cream 1⁄2 Cup (8 tbs)
  1% milk 1⁄2 Cup (8 tbs)
  Chopped dill 1 Tablespoon
  Sugar 1⁄4 Teaspoon
  Cracked black pepper To Taste
  Salt To Taste
Directions

In a small bowl, mix the sour cream and milk.
Cover with plastic wrap and set aside at room temperature for 8 hours or overnight.
Stir in the dill and sugar.
Season with the salt and pepper.
Refrigerate until cold.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Side Dish
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Milk
Interest: 
Party, Healthy
Preparation Time: 
480 Minutes
Cook Time: 
10 Minutes
Ready In: 
490 Minutes
Servings: 
4

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4.2
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 37 Calories from Fat 3

% Daily Value*

Total Fat 0.32 g0.5%

Saturated Fat 0.18 g0.92%

Trans Fat 0 g

Cholesterol 4 mg1.3%

Sodium 152.6 mg6.4%

Total Carbohydrates 7 g2.2%

Dietary Fiber 0.15 g0.58%

Sugars 1.9 g

Protein 2 g4%

Vitamin A 8.4% Vitamin C 5.4%

Calcium 7.9% Iron 1.8%

*Based on a 2000 Calorie diet

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Low Fat Dill And Sour Cream Sauce Recipe