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Gnocchi In Tomato Sauce

Microwaverina's picture
Ingredients
  Frozen tomato sauce 2 Cup (32 tbs) (2 Containers, Adjust Quantity As Needed)
  Frozen gnocchi 1 Cup (16 tbs) (1 Container, Adjust Quantity As Needed)
  Grated parmesan cheese 3 Tablespoon
  Snipped fresh parsley 1 Tablespoon
Directions

Place frozen tomato sauce in 1-qt bowl; cover.
Microwave at High 2 1/2 to 5 minutes, or until defrosted and slightly warm, stirring and breaking sauce apart every minute.
Add frozen gnocchi to tomato sauce; cover.
Reduce power to 70% (Medium-High).
Microwave 9 to 13 minutes, or until heated, stirring once.
Sprinkle Parmesan cheese and parsley over top.
Microwave, uncovered, at 70% (Medium-High) 2 1/2 to 4 1/2 minutes, or until cheese melts, rotating bowl 1/2 turn after half the cooking time.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Italian
Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Rice, Tomato
Restriction: 
Vegetarian
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
0 Minutes
Servings: 
4

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