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Rocky Road Sundae Sauce

food.master's picture
Ingredients
  Whipping cream 1⁄3 Cup (5.33 tbs)
  Miniature marshmallows 1⁄2 Cup (8 tbs)
  Semi sweet chocolate chips 6 Ounce (1 Cup)
  Slivered almonds 1⁄4 Cup (4 tbs)
  Vanilla ice cream/Chocolate ice cream 2 Cup (32 tbs)
Directions

In a 2- or 4-cup electric slow cooker, combine cream, marshmallows, and chocolate chips.
Cover and heat until chocolate is melted (40 to 45 minutes).
Meanwhile, toast almonds in a small nonstick frying pan over medium heat until golden brown (5 to 8 minutes), stirring occasionally; pour out of pan and set aside.
Stir chocolate mixture until smooth; then stir in almonds.
Spoon hot sauce over ice cream.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Dessert
Method: 
Slow Cooked
Ingredient: 
Chocolate
Interest: 
Party
Cook Time: 
45 Minutes
Servings: 
10

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