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Scrumptious Seafood Cocktail Sauce

bettyskitchen's picture
Ingredients
  Chili sauce 1⁄2 Cup (8 tbs)
  Ketchup 1⁄2 Cup (8 tbs)
  Lemon juice 2 Tablespoon
  Prepared horseradish 1 1⁄2 Tablespoon
  Hot sauce 3 Drop (Adjust Quantity As Needed)
  Salt To Taste
Directions

In a small mixing bowl, combine ½ cup chili sauce, ½ cup ketchup, 2 tablespoons lemon juice, 1 ½ tablespoons prepared horseradish, a few drops of hot sauce and salt, to taste. Stir well, until thoroughly combined. Pour into a small dish for serving. Use this seafood cocktail sauce with fish, seafood, and deep-fried vegetables. It makes the difference between a good meal and a great meal!

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Taste: 
Spicy
Method: 
Mixing
Dish: 
Sauce
Ingredient: 
Horseradish, Vegetable
Who doesn't like to dip shrimp into a yummy cocktail sauce? This fuss-free, scrumptious sauce makes for an excellent accompaniment with deep-fried delights and adds extra zing to fish and seafood dishes. In this video, Betty explains a step-by-step on how to a zesty seafood cocktail sauce. Stream the video recipe to get making this yummy sauce.

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