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Horseradish Sauce

Meat.World's picture
Ingredients
  Salt 1 Teaspoon
  Prepared horseradish 1⁄2 Cup (8 tbs)
  Sour cream 1 Cup (16 tbs)
Directions

Mix the salt, horseradish and sour cream in a saucepan and heat through.
Do not boil.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Boiled
Dish: 
Sauce
Ingredient: 
Horseradish

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Average: 4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 481 Calories from Fat 403

% Daily Value*

Total Fat 46 g70.6%

Saturated Fat 26.5 g132.7%

Trans Fat 0 g

Cholesterol 119.6 mg39.9%

Sodium 2363.7 mg98.5%

Total Carbohydrates 17 g5.6%

Dietary Fiber 2.5 g10.2%

Sugars 14.2 g

Protein 6 g11.3%

Vitamin A 26.5% Vitamin C 35.4%

Calcium 29.7% Iron 4.1%

*Based on a 2000 Calorie diet

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Horseradish Sauce Recipe