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Very Easy Hot Fudge Sauce

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Ingredients
  Sugar 1 1⁄2 Cup (24 tbs)
  Cocoa 1⁄4 Cup (4 tbs)
  Salt 1⁄8 Teaspoon
  Evaporated milk 1 Cup (16 tbs)
  Butter/Margarine 1⁄4 Cup (4 tbs), melted
  White corn syrup 2 Tablespoon
  Vanilla 1 Teaspoon
Directions

1. Combine dry ingredients in 1-quart casserole. Blend in milk, butter, and corn syrup.
2. Cook on Full Power for 4 1/2 to 6 l/2 minutes, or until mixture boils and sugar is dissolved. Stir twice during cooking time. Stir in vanilla. Let stand for 5 to 10 minutes before serving.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Microwaving
Restriction: 
Vegetarian

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Average: 4.4 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2130 Calories from Fat 640

% Daily Value*

Total Fat 73 g112.6%

Saturated Fat 45.5 g227.4%

Trans Fat 0 g

Cholesterol 195.2 mg65.1%

Sodium 578.9 mg24.1%

Total Carbohydrates 384 g127.9%

Dietary Fiber 19.9 g79.7%

Sugars 334.5 g

Protein 30 g59.3%

Vitamin A 40% Vitamin C 8.1%

Calcium 76.7% Iron 49.8%

*Based on a 2000 Calorie diet

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Very Easy Hot Fudge Sauce Recipe