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Grilled Patties With Cranberry Olive Sauce

American.Kitchen's picture
Ingredients
  Ground beef 2 Pound
  Salt 2 Teaspoon
  Pepper 1⁄2 Teaspoon
  Whole cranberry sauce 1 Cup (16 tbs)
  Stuffed olives 1⁄4 Cup (4 tbs), sliced
  Celery 1⁄4 Cup (4 tbs), thinly sliced
  Lemon juice 1 Teaspoon
  Onion 1 Teaspoon, chopped
Directions

Combine beef, salt and pepper; shape into 8 patties.
Place patties on grill over glowing coals, about 3 inches from heat.
Grill for about 10 minutes; turn.
Grill for 5 minutes longer or until of desired doneness.
Combine remaining ingredients; simmer, stirring occasionally, until sauce is heated through.
Serve over patties.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Side Dish
Method: 
Grilling

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