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Shrimp in Green Cheese Sauce

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  Cooked medium shrimp 1 Pound, shelled and chilled
  Ripe avocado 1 Small, peeled and mashed
  Cream cheese 3 Ounce, softened (1 Package)
  Lime juice 1 Teaspoon
  Tequila 1 Dash
  Ground pepper To Taste
  Minced cilantro/Parsley 1 Tablespoon
  Salt To Taste

Arrange shrimp on serving platter.
Combine avocado, cream cheese, lime juice, tequila, salt and pepper and blend thoroughly.
Serve sauce over shrimp or on the side, garnished with cilantro or parsley.

Recipe Summary

Difficulty Level: 
Very Easy

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Average: 3.9 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 918 Calories from Fat 431

% Daily Value*

Total Fat 50 g76.5%

Saturated Fat 20 g100%

Trans Fat 0 g

Cholesterol 978.1 mg326%

Sodium 1691.6 mg70.5%

Total Carbohydrates 14 g4.7%

Dietary Fiber 7.8 g31.3%

Sugars 3.7 g

Protein 102 g204.9%

Vitamin A 65.4% Vitamin C 44.1%

Calcium 28.8% Iron 86%

*Based on a 2000 Calorie diet

Shrimp In Green Cheese Sauce Recipe