Baked Apples In Orange Sauce
|Baking apples||6 Large|
|All purpose flour||1⁄3 Cup (5.33 tbs)|
|Brown sugar||3⁄4 Cup (12 tbs)|
|Butter/Margarine||1⁄4 Cup (4 tbs)|
|Water||1⁄4 Cup (4 tbs)|
|Orange juice/Sherry||1⁄2 Cup (8 tbs)|
|Grated orange rind||1⁄2 Teaspoon|
Pare and core apples.
Arrange in a small buttered baking dish.
Combine next four ingredients to form a crumbly mixture.
Fill cavities with crumbs and sprinkle remaining crumbs over tops.
Add water, juice and rind.
Bake at 350F for 1 to 1 1/2 hours.
Serving size: Complete recipe
Calories 1758 Calories from Fat 420
% Daily Value*
Total Fat 48 g73.7%
Saturated Fat 29.2 g146.2%
Trans Fat 0 g
Cholesterol 121 mg40.3%
Sodium 8.6 mg0.4%
Total Carbohydrates 350 g116.8%
Dietary Fiber 18.6 g74.3%
Sugars 281.8 g
Protein 9 g18.1%
Vitamin A 42.6% Vitamin C 189.2%
Calcium 12.2% Iron 18.1%
*Based on a 2000 Calorie diet