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Sweet Mustard Sauce

Ingredients
  Butter 6 Tablespoon
  All purpose flour 6 Tablespoon
  Milk 2 Cup (32 tbs)
  Dry mustard 1 Tablespoon
  Sugar 1 Tablespoon
  Lemon juice 1 Tablespoon
Directions

Place butter in a 4-cup glass measure.
Microwave at HIGH 30 seconds to melt.
Blend in flour.
Stir in milk.
Microwave at HIGH 4 to 5 minutes.
Stir once or twice during cooking.
Combine mustard, sugar, and lemon juice.
Stir into the hot thickened sauce.

Recipe Summary

Course: 
Side Dish
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Mustard

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4.23
Average: 4.2 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1322 Calories from Fat 781

% Daily Value*

Total Fat 90 g138%

Saturated Fat 54.8 g274%

Trans Fat 0 g

Cholesterol 238.7 mg79.6%

Sodium 192.7 mg8%

Total Carbohydrates 109 g36.5%

Dietary Fiber 2.7 g10.8%

Sugars 39.4 g

Protein 26 g51.1%

Vitamin A 54.3% Vitamin C 11.7%

Calcium 55.4% Iron 25.8%

*Based on a 2000 Calorie diet

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Sweet Mustard Sauce Recipe