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Thin White Sauce

Microwaverina's picture
Ingredients
  Butter 1 Tablespoon
  Flour 1 Tablespoon
  Salt 1⁄2 Teaspoon
  Milk 1 Cup (16 tbs)
Directions

1. Melt butter in a 1-quart glass casserole in microwave oven (about 15 seconds at HIGH). Add flour and salt and blend to a smooth paste. Add milk gradually, stirring constantly.
2. Cook uncovered in microwave oven 4 minutes at HIGH, or until thickened; stir after 2 minutes, then at the end of each 30 seconds.

Recipe Summary

Method: 
Microwaving
Dish: 
Sauce
Ingredient: 
Milk

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4.328125
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 298 Calories from Fat 174

% Daily Value*

Total Fat 20 g30.2%

Saturated Fat 11.9 g59.7%

Trans Fat 0 g

Cholesterol 54.9 mg18.3%

Sodium 1061.3 mg44.2%

Total Carbohydrates 23 g7.8%

Dietary Fiber 0.41 g1.6%

Sugars 11.9 g

Protein 9 g17.9%

Vitamin A 12.1% Vitamin C

Calcium 26.2% Iron 4.3%

*Based on a 2000 Calorie diet

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Thin White Sauce Recipe