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Horseradish Sauce

Ingredients
  Cream cheese 8 Ounce
  Sugar 1 Tablespoon
  Prepared horseradish 3 Tablespoon
  Lemon juice 1 Tablespoon
  Worcestershire sauce 1 Teaspoon
  Whipping cream 1⁄2 Cup (8 tbs), whipped
Directions

Soften cream cheese; blend in sugar, horseradish, lemon juice, and Worcestershire.
Fold in whippped cream.
Pass with ham, corned beef, or cold cuts.

Recipe Summary

Cuisine: 
European
Course: 
Side Dish
Dish: 
Sauce
Ingredient: 
Horseradish

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4.334375
Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1294 Calories from Fat 1043

% Daily Value*

Total Fat 118 g181.1%

Saturated Fat 70.3 g351.6%

Trans Fat 0 g

Cholesterol 415.2 mg138.4%

Sodium 951.6 mg39.6%

Total Carbohydrates 38 g12.7%

Dietary Fiber 1.5 g6.2%

Sugars 33.4 g

Protein 14 g28.1%

Vitamin A 57.5% Vitamin C 31.3%

Calcium 32% Iron 7.3%

*Based on a 2000 Calorie diet

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Horseradish Sauce Recipe