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Peanut Sauce

Microwaverina's picture
Ingredients
  Onion 2 Tablespoon, finley chopped
  Vegetable oil 1 Teaspoon
  Peanut butter 1⁄4 Cup (4 tbs)
  Water 1⁄4 Cup (4 tbs)
  Lemon juice 1 Teaspoon
Directions

1. Place onion and vegetable oil in 2-cup measure. Microwave uncovered on high (100%) 1 minute.
2. Stir in remaining ingredients. Microwave uncovered on medium (50%) until mixture can be stirred smooth, about 1 minute.

Recipe Summary

Course: 
Side Dish
Method: 
Microwaving
Ingredient: 
Peanut

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Average: 4.1 (19 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 437 Calories from Fat 312

% Daily Value*

Total Fat 37 g56.9%

Saturated Fat 6.8 g34%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 308.3 mg12.8%

Total Carbohydrates 19 g6.2%

Dietary Fiber 4.2 g16.8%

Sugars 5.6 g

Protein 14 g29%

Vitamin A 0% Vitamin C 7.5%

Calcium 4.2% Iron 8.1%

*Based on a 2000 Calorie diet

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Peanut Sauce Recipe