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Peach Crepes With Easy Grand Marnier Sauce

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Ingredients
  Low fat plain yogurt 1⁄2 Cup (8 tbs)
  Maple syrup/Honey 1 Tablespoon
  Peaches 3 , peeled and sliced
  Dessert crepes 8
  Orange juice 3⁄4 Cup (12 tbs)
  Cornstarch 1 Tablespoon
  Grand marnier/Drambuie / other orange liqueur 3 Tablespoon
Directions

Grand Marnier Sauce: In saucepan, combine orange juice with cornstarch; whisk until smooth.
Cook over medium heat, stirring constantly, until mixture thickens and comes to boil; simmer for 2 minutes.
Remove from heat and stir in liqueur.
In bowl, combine yogurt with syrup or honey; stir until smooth.
Add peaches and mix lightly.
Wrap crepes in paper towels and heat in microwave at high (100%) power for 30 seconds.
Or heat in 350°F/180°C oven for 5 to 10 minutes or until warm.
Spoon some peach mixture onto each crepe; roll up and place on individual plates.
Drizzle with warm sauce and garnish with fresh fruit.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
French
Method: 
Microwaving
Ingredient: 
Peach
Interest: 
Healthy

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Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1591 Calories from Fat 359

% Daily Value*

Total Fat 40 g61.6%

Saturated Fat 20.2 g100.8%

Trans Fat 0 g

Cholesterol 514.3 mg171.4%

Sodium 473.2 mg19.7%

Total Carbohydrates 241 g80.4%

Dietary Fiber 8.2 g32.6%

Sugars 95.4 g

Protein 52 g104.1%

Vitamin A 41.8% Vitamin C 212.6%

Calcium 26.8% Iron 11%

*Based on a 2000 Calorie diet

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Peach Crepes With Easy Grand Marnier Sauce Recipe