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Easy Tomato Sauce

Ingredients
  Stewed tomatoes 1 Ounce, can
  Lemon 1⁄2 Small, thinly sliced
  Bay leaf 1 Small
  Honey 1⁄4 Teaspoon
  Basil 1⁄4 Teaspoon
Directions

Combine all ingredients.
Heat to boiling.
Let simmer 5 minutes.
Remove from heat and let steep 5-10 minutes.
Blend in food processor with steel blade or in blender.
Strain to remove tomato seeds.
Variation: If you can have corn, add 1 tsp Worcestershire sauce.
Check ingredients for corn syrup and omit Worcestershire.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Blending
Dish: 
Sauce
Restriction: 
Vegetarian
Ingredient: 
Tomato

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Average: 4 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 21 Calories from Fat 1

% Daily Value*

Total Fat 0.14 g0.21%

Saturated Fat 0.03 g0.15%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 36.7 mg1.5%

Total Carbohydrates 6 g2%

Dietary Fiber 1.3 g5.3%

Sugars 2.7 g

Protein 0.59 g1.2%

Vitamin A 4.3% Vitamin C 25.8%

Calcium 3.7% Iron 4.8%

*Based on a 2000 Calorie diet

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Easy Tomato Sauce Recipe