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Herb Sauce

Chicken.delights's picture
Ingredients
  Finely chopped fresh tarragon 1 Tablespoon
  Finely chopped green onion 1 Tablespoon
  Finely chopped parsley 1 Tablespoon
  Dry mustard 2 Teaspoon
  Salt 1 Teaspoon
  Freshly ground black pepper 1⁄4 Teaspoon
  Olive oil/Salad oil 1⁄2 Cup (8 tbs)
  Tarragon wine vinegar 1⁄4 Cup (4 tbs)
Directions

Combine all ingredients; let stand at least 15 minutes to give flavors a chance to blend

Recipe Summary

Method: 
Saute
Dish: 
Sauce

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4.2
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1022 Calories from Fat 965

% Daily Value*

Total Fat 110 g169.2%

Saturated Fat 15.2 g76.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1959 mg81.6%

Total Carbohydrates 11 g3.5%

Dietary Fiber 2.6 g10.4%

Sugars 0.5 g

Protein 5 g9.7%

Vitamin A 49.9% Vitamin C 57.7%

Calcium 21.3% Iron 40.3%

*Based on a 2000 Calorie diet

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Herb Sauce Recipe