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Tomato Sauce For Pizza

Global.Potpourri's picture
Ingredients
  Canned tomatoes 32 Ounce (2 Can)
  Canned tomato sauce 15 Ounce (1 Can)
  Onion 1 Large, chopped
  Garlic 2 Clove (10 gm), chopped
  Sugar 2 Teaspoon
  Dried basil leaves 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

Break up tomatoes with fork.
Heat tomatoes (with liquid) and remaining ingredients to boiling; reduce heat.
Simmer uncovered until thickened, about 30 minutes.

Recipe Summary

Cuisine: 
European
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Tomato

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