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Tomato Sauce For Pizza

Global.Potpourri's picture
Ingredients
  Canned tomatoes 32 Ounce (2 Can)
  Canned tomato sauce 15 Ounce (1 Can)
  Onion 1 Large, chopped
  Garlic 2 Clove (10 gm), chopped
  Sugar 2 Teaspoon
  Dried basil leaves 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

Break up tomatoes with fork.
Heat tomatoes (with liquid) and remaining ingredients to boiling; reduce heat.
Simmer uncovered until thickened, about 30 minutes.

Recipe Summary

Cuisine: 
European
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Tomato

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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 584 Calories from Fat 33

% Daily Value*

Total Fat 4 g6%

Saturated Fat 0.62 g3.1%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 4421.7 mg184.2%

Total Carbohydrates 136 g45.4%

Dietary Fiber 31.2 g124.8%

Sugars 41.5 g

Protein 25 g50.6%

Vitamin A 173.2% Vitamin C 237.5%

Calcium 56% Iron 105.9%

*Based on a 2000 Calorie diet

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Tomato Sauce For Pizza Recipe