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Herbed Pear Sauce

Fresh.n.Natural's picture
Ingredients
  Finely chopped onion 3⁄4 Cup (12 tbs)
  Garlic 1 Clove (5 gm), minced
  Salad oil/Olive oil 1⁄4 Cup (4 tbs)
  Pear nectar 12 Ounce (1 Can)
  White wine vinegar 1⁄2 Cup (8 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Worcestershire sauce 2 Tablespoon
  Salt 1 Teaspoon
  Dry mustard 1 Teaspoon
  Prepared horseradish 1 Teaspoon
  Thyme 1⁄2 Teaspoon
  Rosemary 1⁄4 Teaspoon
  Pepper 1⁄4 Teaspoon
Directions

Cook onion and garlic in hot oil till tender.
Add remaining ingredients; simmer uncovered 5 minutes.
Use for marinating and basting chicken or other poultry for barbecue.
Heat and pass extra sauce.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Side Dish
Method: 
Simmering
Dish: 
Sauce
Ingredient: 
Pear

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