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Apple Butter Sauce

Healthycooking's picture
Ingredients
  Margarine 1 Tablespoon (reduced calorie)
  Apple 1⁄2 Cup (8 tbs), finely chopped (peeled)
  Onion 2 Tablespoon, finley chopped
  All purpose flour 2 Tablespoon
  Apple cider 1⁄2 Cup (8 tbs)
  Skim milk 1⁄4 Cup (4 tbs)
  Apple butter 1⁄4 Cup (4 tbs)
Directions

Melt margarine in a saucepan; add apple and onion.
Cook over medium-low heat, stirring constantly, until tender.
Add flour; cook, stirring constantly, 1 minute.
Add cider, milk, and apple butter.
Cook, stirring constantly, until thickened

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish

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