You are here

Speedy Shrimp Sauce

Microwaverina's picture
Ingredients
Shrimp soup
  Milk 1⁄2 Cup (8 tbs)
  Instant minced onion 1 Teaspoon
  Pepper 1 Dash
  Tabasco sauce 1 Dash
Directions

Remove one end of soup can and place in 4-cup measure.
Add water to cover 2/3 of soup can.
Cook, uncovered, 2 minutes.
Let stand several minutes.
Empty partially thawed soup into 4-cup measure and stir in remaining ingredients.
Cook, uncovered, 3 minutes

Recipe Summary

Course: 
Side Dish
Ingredient: 
Shrimp

Rate It

Your rating: None
4.3
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 93 Calories from Fat 33

% Daily Value*

Total Fat 4 g5.7%

Saturated Fat 2.1 g10.5%

Trans Fat 0 g

Cholesterol 11.3 mg3.8%

Sodium 49.9 mg2.1%

Total Carbohydrates 11 g3.7%

Dietary Fiber 0.01 g0.05%

Sugars 6 g

Protein 4 g7.3%

Vitamin A 2.4% Vitamin C 0.02%

Calcium 12.8% Iron 0.21%

*Based on a 2000 Calorie diet

0 Comments

Speedy Shrimp Sauce Recipe