Broccoli With Mustard Sauce
10 Aug 2010
|Fresh broccoli florets||8 Cup (128 tbs)|
|Mayonnaise||1 Cup (16 tbs)|
|Dijon mustard||4 1⁄2 Teaspoon|
|Dill pickle juice||1 Teaspoon|
Place broccoli in a steamer basket; place in a saucepan over 1 in.of water.
Bring to a boil; cover and steam for 6-8 minutes or until crisp-tender.
Meanwhile, inasmall bowl, combine mayonnaise, mustard and pickle juice.
Broccoli With Mustard Sauce Recipe