You are here

Broccoli With Mustard Sauce

Chef.at.Home's picture
Ingredients
  Fresh broccoli florets 8 Cup (128 tbs)
  Mayonnaise 1 Cup (16 tbs)
  Dijon mustard 4 1⁄2 Teaspoon
  Dill pickle juice 1 Teaspoon
Directions

Place broccoli in a steamer basket; place in a saucepan over 1 in.of water.
Bring to a boil; cover and steam for 6-8 minutes or until crisp-tender.
Meanwhile, inasmall bowl, combine mayonnaise, mustard and pickle juice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Canadian
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Mustard

Rate It

Your rating: None
4.109375
Average: 4.1 (16 votes)