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Homemade Pizza Sauce

CookingMyWay's picture
Ingredients
  Olive oil 2 Tablespoon
  Garlic 1 Teaspoon, crushed
  Tomato puree 200 Gram
  Crushed red pepper 1⁄2 Teaspoon
  Dried thyme 2 Teaspoon
  Italian seasoning 2 Teaspoon
  Dried basil 1 Teaspoon
  Oregano 3 Teaspoon
  Brown sugar 1 Tablespoon
Directions

MAKING
1. In a deep skillet, heat olive oil, add crushed garlic, cook for 1 minute.
2. Add tomato puree, cook for 5 minutes. Now add red pepper, thyme, Italian seasoning, basil, oregano and brown sugar. Allow it to simmer for around 40 minutes.

SERVING
3. Use this sauce to make delicious pizza.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Italian
Taste: 
Savory
Method: 
Simmering
Dish: 
Sauce
Restriction: 
Vegetarian, Low Cholesterol
Ingredient: 
Tomato
Interest: 
Healthy
Preparation Time: 
5 Minutes
Cook Time: 
45 Minutes
Ready In: 
50 Minutes
Story
Part 2 of my quest for the perfect pizza suace
Homemade Pizza Sauce recipes can be altered based on personal taste. Here the chef is adding a little brown sugar to the pizza sauce for a little twist in the taste. He also describes a bit about his experiments with a basic pizza sauce to make it more delicious. You too can play around with the flavors and it’s much better and inexpensive compared to the store bought pizza sauce.

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4.32
Average: 4.3 (5 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 512 Calories from Fat 290

% Daily Value*

Total Fat 33 g50.7%

Saturated Fat 4.9 g24.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1308.6 mg54.5%

Total Carbohydrates 59 g19.8%

Dietary Fiber 16.1 g64.2%

Sugars 28.4 g

Protein 7 g13.8%

Vitamin A 58.4% Vitamin C 63.9%

Calcium 57.6% Iron 138.2%

*Based on a 2000 Calorie diet

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Homemade Pizza Sauce Recipe Video