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Creamy Orange Sauce

Microwave.Lady's picture
Ingredients
  Butter/Margarine 2 Tablespoon
  Green onion 2 Tablespoon, sliced
  Fresh parsley 2 Teaspoon, snipped
  Orange peel 1 Teaspoon, grated
  All purpose flour 1 Tablespoon
  Salt 1⁄4 Teaspoon
  Dry mustard 1⁄4 Teaspoon
  Milk 3⁄4 Cup (12 tbs)
  Fresh orange juice 1 Tablespoon
Directions

In 2-cup measure, combine butter, onion, parsley and orange peel.
Microwave at High for 1 to 1 1/4 minutes, or until butter melts.
Stir in flour, salt and mustard.
Blend in milk.
Microwave at High for 2 1/2 to 4 minutes, or until mixture thickens and bubbles, stirring after every minute.
Stir in orange juice.

Recipe Summary

Course: 
Side Dish
Method: 
Microwaving
Dish: 
Sauce
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Orange

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 397 Calories from Fat 266

% Daily Value*

Total Fat 30 g46.5%

Saturated Fat 18.6 g93.1%

Trans Fat 0 g

Cholesterol 81.5 mg27.2%

Sodium 563.1 mg23.5%

Total Carbohydrates 26 g8.7%

Dietary Fiber 2.4 g9.4%

Sugars 11.1 g

Protein 8 g16.6%

Vitamin A 59.9% Vitamin C 60.1%

Calcium 24.2% Iron 11.3%

*Based on a 2000 Calorie diet

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Creamy Orange Sauce Recipe