You are here

Chocolate Sauce With Corn Syrup

admin's picture
Ingredients
  Chocolate chips 6 Ounce (semi sweet)
  Corn syrup 1⁄2 Cup (8 tbs)
  Milk 1⁄4 Cup (4 tbs)
  Butter 1 Tablespoon
  Vanilla 1⁄2 Teaspoon
Directions

Combine all ingredients in top of double boiler.
Set over hot (not boiling) water.
Stir until chocolate is melted and sauce is blended and smooth.

Recipe Summary

Course: 
Dessert
Method: 
Boiled
Dish: 
Sauce
Ingredient: 
Chocolate

Rate It

Your rating: None
4.109375
Average: 4.1 (16 votes)