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Orange Roughy With Cranberry Sauce

Microwave.Lady's picture
Ingredients
  Butter/Margarine 1 Tablespoon
  Finely chopped onion 2 Tablespoon
  Grated orange peel 1⁄2 Teaspoon
  Ground allspice 1⁄8 Teaspoon
  Salt 1⁄8 Teaspoon
  Whole berry cranberry sauce 1⁄2 Cup (8 tbs)
  Fresh orange juice 2 Tablespoon
  Honey 1⁄2 Teaspoon
Directions

For sauce, in 2-cup measure, combine butter, onion, orange peel and allspice.
Microwave at High for 1 1/2 to 2 minutes, or until onion is tender.
Stir in remaining sauce ingredients.
Reduce power to 50% (Medium).
Microwave for 3 to 5 minutes, or until hot

Recipe Summary

Cuisine: 
American
Method: 
Microwaving
Ingredient: 
Cranberry

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Average: 4.4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 306 Calories from Fat 108

% Daily Value*

Total Fat 12 g18.9%

Saturated Fat 7.7 g38.7%

Trans Fat 0 g

Cholesterol 32.3 mg10.8%

Sodium 270.2 mg11.3%

Total Carbohydrates 51 g17.1%

Dietary Fiber 2.6 g10.2%

Sugars 33.1 g

Protein 0.6 g1.2%

Vitamin A 8.1% Vitamin C 17.3%

Calcium 2% Iron 0.98%

*Based on a 2000 Calorie diet

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Orange Roughy With Cranberry Sauce Recipe