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Low-Sodium Peanut Sauce

Diet.Chef's picture
Ingredients
  Canned no salt chicken broth 1⁄4 Cup (4 tbs) (Undiluted)
  Minced fresh cilantro 1 Tablespoon
  Peanut butter 2 Tablespoon
  Reduced sodium soy sauce 2 Tablespoon
  Balsamic vinegar 1 Tablespoon
  Honey 1 Tablespoon
  Sesame oil 1 Teaspoon
  Minced garlic 1⁄2 Teaspoon
  Ground red pepper 1⁄8 Teaspoon
Directions

Position knife blade in food processor bowl; add all ingredients.
Top with cover, and process until smooth

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Asian
Course: 
Side Dish
Ingredient: 
Peanut

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4.145835
Average: 4.1 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 313 Calories from Fat 170

% Daily Value*

Total Fat 20 g31.5%

Saturated Fat 3.7 g18.6%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1192.8 mg49.7%

Total Carbohydrates 26 g8.8%

Dietary Fiber 2.7 g10.7%

Sugars 17.2 g

Protein 10 g20.1%

Vitamin A 24% Vitamin C 8.8%

Calcium 4.6% Iron 10.1%

*Based on a 2000 Calorie diet

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Low-Sodium Peanut Sauce Recipe