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Chocolate Honey Fudge Sauce

Healthycooking's picture
Ingredients
  Water 1 Cup (16 tbs)
  Honey 1 Cup (16 tbs)
  Liquid butter buds 1⁄2 Cup (8 tbs)
  Cocoa 1⁄2 Cup (8 tbs)
  Miniature marshmallows 1 Cup (16 tbs)
  Lite salt 1⁄8 Teaspoon
  Vanilla 1 Teaspoon
  Cornstarch 3 Teaspoon
Directions

Place cocoa and cornstarch in a saucepan.
Add liquid Butter Buds and water.
Heat, stirring constantly.
Add honey.
Boil and stir until mixture starts to thicken.
Boil and stir 1 minute.
Remove from heat and stir in marshmallows, salt, and vanilla.
Stir until marshmallows are melted and sauce is smooth.

Recipe Summary

Method: 
Boiled

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