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Maple Pecan Sauce

Healthycooking's picture
Ingredients
  Maple syrup 2 Cup (32 tbs)
  Honey 1⁄2 Cup (8 tbs)
  Pecans 3⁄4 Cup (12 tbs), chopped (toasted)
  Cinnamon 1⁄2 Teaspoon, ground
Directions

Combine syrup and honey in a medium saucepan; cook over medium heat 10 minutes or until very slightly thickened, stirring frequently.
Remove from heat; stir in pecans and cinnamon.
(Mixture will thicken as it cools.)

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Boiled
Dish: 
Sauce
Ingredient: 
Pecan

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