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Lemony Orange Sauce

Chef.at.Home's picture
Ingredients
  Sugar 1⁄4 Cup (4 tbs)
  Cornstarch 1 Tablespoon
  Orange juice 1 Cup (16 tbs)
  Butter 1 Tablespoon
  Lemon juice 2 Teaspoon
  Vanilla ice cream 1
Directions

In small saucepan combine sugar and cornstarch.
Stir in orange juice; cook, stirring constantly, till thickened and bubbly.
Remove from heat; stir in butter or margarine and lemon juice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Interest: 
Everyday

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