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Lingonberry Sauce

Dessert.Master's picture
Ingredients
  Lingonberries 2 Cup (32 tbs)
  Honey 1⁄3 Cup (5.33 tbs)
  Water 1⁄4 Cup (4 tbs)
Directions

Wash berries, pick over, and drain.
In a saucepan, combine berries, honey, and water.
Bring to a boil and simmer about 10 minutes.

Recipe Summary

Cuisine: 
European
Method: 
Boiled

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