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Raisin Sauce

Microwave.Lady's picture
Ingredients
  Orange juice 1⁄2 Cup (8 tbs)
  Water 1⁄2 Cup (8 tbs)
  Cornstarch 1 Tablespoon
  Rum 1 Tablespoon
  Raisins 1⁄2 Cup (8 tbs)
  Currant jelly 1⁄3 Cup (5.33 tbs)
  Allspice 1 Dash
Directions

In 1 1/2 quart casserole, stir together orange juice, water and cornstarch until blended.
Stir in rum, raisins, currantjelly and allspice.
Microwave at high (10) 3 to 5 minutes until sauce is thickened, stirring every 2 minutes.

Recipe Summary

Cuisine: 
American
Method: 
Microwaving

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