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Bitter Seafood Cocktail Sauce

Ingredients
  Tarragon vinegar 3 Teaspoon
  Paprika 1⁄2 Teaspoon
  Creamy horseradish 2 Teaspoon (Prepared)
  Worcestershire sauce 1⁄2 Teaspoon
  Chili sauce 1⁄2 Cup (8 tbs)
  Salt 1⁄4 Teaspoon
  Bitters To Taste (Until Highly Noticeable)
Directions

Mix all sauce ingredients together and chill.

Recipe Summary

Cuisine: 
American
Course: 
Side Dish
Method: 
Chilling
Ingredient: 
Seafood

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4.203845
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 70 Calories from Fat 34

% Daily Value*

Total Fat 4 g5.4%

Saturated Fat 0.05 g0.26%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1134 mg47.3%

Total Carbohydrates 6 g2%

Dietary Fiber 2 g8.1%

Sugars 2.7 g

Protein 1 g2.9%

Vitamin A 35% Vitamin C 15.5%

Calcium 0.8% Iron 8.1%

*Based on a 2000 Calorie diet

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Bitter Seafood Cocktail Sauce Recipe